A versatile ingredient, Right Food lactose gives advantages in a variety of applications, from browning in baked goods and sweetening in desserts, to an excipient in nutraceuticals and homeopathic preparations.
Right Food lactose is available in several forms: natural lactose, medium grind lactose, fine grind lactose and extra fine grind lactose. Lactose has proven success in a range of foods and beverage systems including:
Chocolates and confectionery Baked goods Infant formula Sucrose substitute Bulking agent for soups, sauces and processed meats Seasoning blends Nutraceuticals and health foods Homeopathic preparations Culture media Veterinary preparations and mixes Derivatives and fermentation products (lactulose, tagatose, etc.)
*Consumers – Right Food does not sell directly to the public.
Our products are sold only to other manufacturers and in truck-load quantities. Please look for the many high-quality branded foods and beverages made with dairy ingredients in local stores and online.